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Thursday, 13 October 2011
Smoothie for Breakfast
1 ripe juicy pear, cored
1 ripe banana, peeled
30g porridge oats
1tbsp clear honey
110g low fat natural yogurt
250ml apple juice
handful of ice cubes
Place all the ingredients in a smoothie maker or food processor and blend till smooth. Serve chilled in a tall glass.
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