600g Asda Chicken Thigh Fillets
3tbsp freshly squeezed lemon juice
2tbsp Asda Pure Clear Honey
½tsp ground cinnamon
½tsp ground ginger
Olive oil, for marinating
HOW TO MAKE:
Preheat the oven to 200C/180C Fan/Gas 6. Using a sharp knife, make 2 cuts in each chicken thigh and put in a shallow ovenproof dish.
Mix together the lemon juice, honey, cinnamon and ginger. Add a little olive oil and spoon the marinade over the chicken, coating well. Cover with foil and bake for 15 minutes, then remove the foil and cook for another 15 minutes. Serve with seasonal vegetables.
No comments:
Post a Comment