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Thursday 23 June 2011

Yorkshire Pudding

Bahan-bahan:

Half a kilo mince chicken/ beef
Onion
A bunch of spring onion
Salt and pepper
Dried coriander/ basil/ oregano
A packet of baked Yorkshire pudding case

How to make:

Fry diced onion in a pan with some olive oil. When it is almost brown, put in the mince chicken. Put in some salt n pepper abd some herbs. Stir occasionally until the chicken is cooked. When it is almost cooked, put in some spring onion. Turn off the stove.

Take out a packet of yorkshire pudding case and place them on a baking tray. Insert each case with the ingredients that we have prepared above. Once finished, place the tray in the oven 180 degree celcius for 10-15 mins.

The food is ready to be served. You can add some mayonnaise and some ketchup on the top of the pudding.





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